marc
word
Definition
Marc is the solid remains of grapes, olives, or other fruit after pressing for juice or oil, often used to distill into drinks like grappa or for animal feed.
Usage & Nuances
"Marc" is a technical or specific word used mainly in winemaking, distillation, and olive oil production. Not common in everyday English. Often appears in discussions about making grappa or as animal feed. Do not confuse with the name 'Marc'.
Example Sentences
That winery uses all its grape marc to produce their famous brandy.
natural
After pressing the grapes, the marc is left behind.
basic
Marc can be used to make grappa, a strong drink.
basic
If you see big piles of marc outside a vineyard, they probably just finished pressing.
natural
Not many people have tasted pure marc spirit unless they've visited a distillery.
natural
Farmers feed marc to their animals.
basic