dumpling
word
Definition
A dumpling is a small piece of dough, sometimes filled with meat, vegetables, or something sweet, and cooked by boiling, steaming, or frying. Dumplings are found in many cuisines around the world.
Usage & Nuances
In English, 'dumpling' refers to many kinds of dough-based foods, common in Asian and European cuisines; fillings and preparation styles vary widely. It can also be an affectionate term for a person (informal). Asian 'dumplings' are especially popular in restaurants.
Example Sentences
I love eating steamed dumplings for lunch.
basic
She made chicken dumplings for dinner.
basic
The restaurant serves many kinds of dumplings.
basic
Have you ever tried soup dumplings? They're amazing!
natural
My grandma taught me how to fold dumplings like a pro.
natural
Nothing beats homemade dumplings on a cold day.
natural