custard
word
Definition
A sweet dessert sauce or filling made from milk, eggs, and sugar, sometimes thickened with flour or cornstarch. Custard can be eaten on its own or used in pastries and desserts.
Usage & Nuances
Usually served as a dessert or in baked goods like tarts and pastries. "Custard" can be thin (as a sauce) or thick (as a filling). In British English, it often refers to a pourable sauce, while in American English, it's thicker. Not the same as "pudding" in the US.
Example Sentences
I like to eat custard with fruit.
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This pie has a sweet custard filling.
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Pour the custard over the cake before serving.
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My grandma makes the creamiest custard I've ever tasted.
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He ordered apple pie with warm custard on top.
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If the custard is too runny, try cooking it a bit longer.
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