"flambe" in Chinese (Simplified)

• 火焰烹调

Definition

在烹饪时给食物倒上酒精然后点燃，通常用来增加风味和视觉效果。

Usage Notes (Chinese (Simplified))

多用于烹饪和餐厅场合，尤其在做需要表演效果的菜品时。是法国词汇，读作“flam-BAY”。仅用于美食语境。

Examples

The chef will flambe the dessert at your table.

厨师会在你桌边**火焰烹调**甜点。

You need brandy to flambe this dish properly.

你需要白兰地才能正确地**火焰烹调**这道菜。

Be careful when you flambe; the flames can get high.

**火焰烹调**时要小心，火焰可能很高。

Nothing wows a crowd like a perfectly flambed steak.

没有什么比完美**火焰烹调**的牛排更能让人惊叹了。

We learned how to flambe bananas in cooking class and it was fun!

我们在烹饪课上学会了**火焰烹调**香蕉，挺有趣的！

The restaurant’s signature dessert is always served flambe.

这家餐厅的招牌甜点总是以**火焰烹调**方式上桌。