pollock

word

/ˈpɑɫək/
/pˈɒlək/

Definition

Pollock is a type of white fish found in the North Atlantic and North Pacific Oceans, often used for food. It is commonly used in dishes like fish sticks and imitation crab meat.

Usage & Nuances

"Pollock" refers to both Atlantic and Pacific species. In culinary contexts, it's common in processed seafood products. Not to be confused with "cod" or "haddock", though sometimes used similarly. The word is scientific and culinary, not commonly used in casual conversation except when discussing food.

Example Sentences

Pollock is often used to make fish sticks.

basic

I had pollock for dinner last night.

basic

Many sushi rolls contain pollock crab sticks.

basic

The restaurant serves a delicious pollock fillet with lemon.

natural

Frozen pollock is cheaper than cod in most supermarkets.

natural

If you like mild-flavored fish, you'll probably enjoy pollock.

natural