pan
word
/ˈpæn/
pan
/ˈpæn/
pan
Definition
A pan is a metal container used for cooking food on a stove or in an oven. It usually has a wide, open top, and some types are shallow while others are deeper.
Usage & Nuances
A general word for cooking vessels, but in everyday English it often suggests a frying pan unless the type is named, such as 'saucepan' or 'baking pan'. Common combinations: 'frying pan', 'pan handle', 'put it in the pan'. Do not confuse it with the verb 'pan', which can mean to move a camera sideways or to criticize strongly.
Spanish: sartén - cazuela (ancha)Portuguese (BR): frigideira - panela (rasa)Portuguese (PT): frigideira - panela (larga e rasa)Chinese (Simplified): 平底锅 - 盘子 (浅底烹饪器具)Chinese (Traditional): 平底鍋 - 淺鍋Hindi: तवा - कड़ाही (उथली)Arabic: مقلاة - قدر مسطحBengali: প্যানRussian: сковорода - противень - кастрюляJapanese: 鍋Vietnamese: chảoKorean: 팬Turkish: tava - sahan - tepsiUrdu: پینIndonesian: panci - wajan
Example Sentences
Put the eggs in the pan.
basic
This pan is very hot.
basic
We need a bigger pan for the soup.
basic
I left the pan on the stove, and now everything smells burnt.
natural
Can you hand me that pan by the sink?
natural
This recipe works best in a cast-iron pan.
natural