Aspic Meaning in English
word
Definition
Aspic is a savory dish made from meat, fish, or vegetable stock that has been set into a jelly using gelatin, often with pieces of meat, seafood, or vegetables inside.
Usage & Nuances
Aspic is mostly found in formal, traditional, or historical cooking, especially in European cuisine. It's less common in modern daily meals. The word is mainly used for savory (not sweet) gelatin dishes. Often served chilled as an appetizer or decorative dish.
Example Sentences
My grandmother made aspic for the holiday dinner.
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Aspic is served cold as an appetizer.
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The chef decorated the aspic with vegetables.
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Some people find the texture of aspic unusual, but others love it.
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We rarely see aspic dishes at modern parties anymore.
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If you want something retro and fancy, try making aspic at home.
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