"herrings" in Chinese (Traditional)

• 鯡魚

Definition

鯡魚是一種小型銀色魚類，生活在海洋裡，常作為食物，特別是醃製或燻製後食用。這個詞通常以複數形式出現，因為鯡魚多成羣捕撈和食用。

Usage Notes (Chinese (Traditional))

多用於複數，指多條鯡魚。'red herring' 是一個不同的俚語，指誤導性的線索。主要用於美食或捕魚場合。不應與 'herringbone'（人字紋）混淆。

Examples

Fishermen caught many herrings this morning.

漁民們今天早上捕到了許多**鯡魚**。

My grandmother likes to eat pickled herrings.

我奶奶喜歡喫醃製的**鯡魚**。

Herrings are rich in omega-3 fatty acids.

**鯡魚**富含Omega-3脂肪酸。

In northern Europe, people often serve herrings at festive meals.

在北歐，人們常在節慶餐宴上供應**鯡魚**。

The market was full of fresh herrings displayed on ice.

市場上擺滿了放在冰上的新鮮**鯡魚**。

Every spring, huge shoals of herrings migrate along the coast.

每年春天，大羣的**鯡魚**沿著海岸遷徙。