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"froth" in Chinese (Traditional)

泡沫

Definition

泡沫是指液體表面出現的一團小氣泡,尤其在攪拌或搖晃時產生。也可以指咖啡或啤酒上的泡沫,或比喻沒有實際價值的事物。

Usage Notes (Chinese (Traditional))

“Froth” 多用來形容飲品表面的泡沫,較為正式;比“foam”更常用於技術或飲品領域。動詞為起泡。亦可比喻無價值的言論或行動。

Examples

There is a thick froth on top of my coffee.

我的咖啡上有很厚的**泡沫**。

The waves made white froth on the beach.

海浪在沙灘上形成了白色的**泡沫**。

Whisk the milk until it turns into froth.

把牛奶打發直到變成**泡沫**。

His speech was just political froth with no real ideas.

他的演講只是政治上的**泡沫**,沒有實際想法。

Beer always tastes better with a little froth on top.

啤酒頂部有點**泡沫**總是更好喝。

The detergent started to froth when I added water.

加水後洗衣粉開始起**泡沫**。