"fillets" in Chinese (Traditional)

• 魚片
• 肉片

Definition

魚片是去骨的扁平肉或魚塊，通常切得很薄。

Usage Notes (Chinese (Traditional))

'fillets'主要用於魚類（如“魚片”），也可指肉類或雞肉的薄片。多見於菜單、食譜或超市。與牛排（較厚）或帶骨的肉排不同。通常用複數。

Examples

I bought two fillets of salmon for dinner.

我買了兩塊鮭魚**魚片**做晚餐。

The chef prepared chicken fillets for lunch.

廚師準備了雞肉**肉片**作為午餐。

Please cut the fish into fillets before cooking.

請在烹飪前把魚切成**魚片**。

The restaurant offers grilled sea bass fillets with lemon butter.

餐廳供應檸檬奶油烤鱸魚**魚片**。

You can buy frozen fish fillets at most supermarkets.

大多數超市都可以買到冷凍**魚片**。

After removing the bones, she carefully sliced the meat into thin fillets.

她去骨後，小心地將肉切成薄薄的**肉片**。