"mornay" in Chinese (Traditional)

• 莫爾奈醬
• 奶酪奶油醬

Definition

莫爾奈醬是一種奶油起司醬，通常用白醬（貝沙梅爾醬）加上磨碎的起司製成，常見於法國料理中。

Usage Notes (Chinese (Traditional))

「莫爾奈」多用於正式或餐飲專業場合，常見於法國菜單和食譜，指的是以白醬和起司製成的醬汁，而不是某種起司品牌或種類。

Examples

The chef made a delicious mornay sauce for the vegetables.

廚師為蔬菜做了一道美味的**莫爾奈醬**。

I tried macaroni with mornay at the French restaurant.

我在法國餐廳喫了**莫爾奈醬**通心粉。

Mornay is made with cheese and béchamel sauce.

**莫爾奈醬**是用起司和白醬做成的。

For our dinner party, I baked salmon topped with mornay sauce.

我在晚餐聚會上烤了淋有**莫爾奈醬**的鮭魚。

You can make a quick mornay by adding cheese to white sauce.

只要在白醬裡加起司，就能快速做出**莫爾奈醬**。

When in doubt, just cover it with mornay—everything tastes better!

猶豫時，淋點**莫爾奈醬**就對了——一切都變得美味！