"charbroiled" in Chinese (Traditional)

• 炭火烤的
• 炙烤的

Definition

在明火或烤架上（通常是炭火）烹製的食物，帶有煙燻和烤製的風味。

Usage Notes (Chinese (Traditional))

美式菜單上常見，用於漢堡、牛排、雞肉等，突出煙燻和炙烤味；和一般『烤』不同，更強調炭火和直接明火的烹調方式。

Examples

The restaurant serves charbroiled burgers.

餐廳供應**炭火烤的**漢堡。

I ordered charbroiled chicken for dinner.

我晚餐點了**炭火烤的**雞肉。

Charbroiled steak tastes smoky and delicious.

**炭火烤的**牛排有煙燻的美味。

Their secret is in the way the burgers are charbroiled over real wood flames.

他們的祕訣就是用真正木柴的火來**炭火烤**漢堡。

You can really taste the difference when chicken is charbroiled instead of just fried.

雞肉**炭火烤**和用炸的，味道真的不一樣。

Have you ever tried a charbroiled veggie burger? It's so much better than you’d expect!

你嘗試過**炭火烤的**素食漢堡嗎？比你想像的還要好喫！