How to Pronounce "hollandaise"
word
ˌhɑːlənˈdeɪz
hah-luhn-DAYZ
ˌhɒlənˈdeɪz
hol-uhn-DAYZ
Definition
A rich, creamy sauce made with egg yolks, butter, and lemon juice, often served with eggs, vegetables, or fish. It is one of the classic French sauces.
IPA Transcription
American English
ˌhɑːlənˈdeɪz
British English
ˌhɒlənˈdeɪz
Simplified Pronunciation
US
hah-luhn-DAYZ
UK
hol-uhn-DAYZ
Listen in Context
Hollandaise is a classic French sauce.
I love eggs with hollandaise.
Can you make hollandaise at home?
They served asparagus topped with hollandaise.