Dal Meaning in English
word
Definition
A traditional South Asian dish made from lentils, peas, or beans that are cooked with spices, often served with rice or bread.
Usage & Nuances
'Dal' is both the Hindi word for dried split pulses and for the cooked dish; in English, it almost always refers to the dish. Common in Indian restaurants and recipes. Usually uncountable ('some dal', not 'a dal'), and often paired with rice ('dal and rice').
Spanish: dhal (lentejas indias cocidas) - dalPortuguese (BR): dal (prato indiano de lentilha)Portuguese (PT): dal (prato indiano de lentilhas)Chinese (Simplified): 达尔（印度豆类炖菜）Chinese (Traditional): 達爾（印度豆類燉菜）Hindi: दालArabic: دال (يخنة العدس الهندية)Bengali: ডালRussian: далJapanese: ダールVietnamese: đậu hầmKorean: 달Turkish: dalUrdu: دالIndonesian: dal
Example Sentences
My favorite Indian dish is dal.
basic
She cooked dal for her family tonight.
basic
Every household in India has its own way of making dal.
natural
We went to an Indian restaurant and ordered spicy dal.
natural
I had dal and rice for lunch.
basic
When I'm sick, I like to eat warm dal with bread.
natural