Barolo Meaning in English
word
bəˈroʊloʊ
buh-ROH-loh
bəˈrəʊləʊ
buh-ROH-loh
Definition
Barolo is a famous Italian red wine made from the Nebbiolo grape, known for its strong flavor and aging potential. It comes from the Piedmont region in northern Italy.
Usage & Nuances
Barolo is considered a high-quality, prestigious wine, often served on special occasions or in fine dining. It's usually dry and best enjoyed after years of aging. Don't confuse “barolo” with a type of grape—it's the region and wine, not the grape.
Spanish: barolo (vino tinto italiano) - vino BaroloPortuguese (BR): barolo (vinho tinto italiano)Portuguese (PT): barolo (vinho tinto italiano)Chinese (Simplified): 巴罗洛(意大利红葡萄酒)Chinese (Traditional): 巴羅洛(義大利紅葡萄酒)Hindi: बारोलो (इटैलियन लाल वाइन)Arabic: بارولو (نبيذ إيطالي أحمر)Bengali: বারোলোRussian: БаролоJapanese: バローロVietnamese: BaroloKorean: 바롤로Turkish: BaroloUrdu: بارولوIndonesian: Barolo
Example Sentences
We ordered a bottle of Barolo with dinner.
basic
Barolo is made from Nebbiolo grapes.
basic
Italian restaurants often serve Barolo.
basic
A glass of Barolo pairs perfectly with red meat.
natural
I saved this Barolo for a special occasion.
natural
You can really smell the aroma of cherries in good Barolo.
natural