"creaming" 的Chinese (Simplified)翻译

• 搅拌至奶油状（烹饪）- 彻底击败（俚语）

释义

“Creaming” 指将食材搅拌至松软蓬松（常用于烘焙），也可以非正式地指彻底打败某人。

用法说明（Chinese (Simplified)）

烹饪时常指搅打黄油与糖。非正式用法为“彻底打败”；口语/俚语。不要与奶油（cream）混淆。

例句

She is creaming the butter and sugar for the cake.

她正在为蛋糕**搅拌**黄油和糖。

The mixer is creaming the ingredients quickly.

搅拌机正在快速**搅拌**材料。

Our team is creaming the other team in this game.

我们队在这场比赛中正在**彻底击败**对方。

I spent ten minutes creaming the butter to get it fluffy.

我花了十分钟**搅拌**黄油让它变蓬松。

They were creaming their opponents all season long.

他们整个赛季都在**彻底打败**对手。

When it comes to baking, creaming is an important first step for many recipes.

对于烘焙来说，**搅拌**是很多食谱的重要第一步。