"filleting" 怎么发音
word
fəˈɫeɪ
fuh-LAY
fɪlˈiːtɪŋ
fil-EE-ting
释义
Filleting is the process of removing the bones from fish or meat to create clean, boneless pieces called fillets.
IPA 音标
美式英语
fəˈɫeɪ
英式英语
fɪlˈiːtɪŋ
简化发音
美式
fuh-LAY
英式
fil-EE-ting
语境中听
The chef is filleting a salmon for dinner.
Filleting makes it easier to cook fish without bones.
They practiced filleting fish in cooking class.
He uses a special knife just for filleting fish because it's sharper and more flexible.