Tempe Meaning in English
word
ˈtɛmpi
TEM-pee
ˈtɛm.peɪ
TEM-pay
释义
Tempe is a traditional Indonesian food made from fermented soybeans, usually pressed into a firm cake. It is rich in protein and has a nutty flavor.
用法与细微差别
Sometimes spelled 'tempeh' in English. Common in vegetarian and vegan cooking, especially as a meat alternative. Usually pronounced 'tem-pay' or 'tem-peh.' Not to be confused with tofu, which is softer and not fermented in the same way.
Spanish: tempehPortuguese (BR): tempehPortuguese (PT): tempehChinese (Simplified): 天貝 - 丹貝Chinese (Traditional): 天貝 - 丹貝Hindi: टेम्पेहArabic: تيمبيهBengali: টেম্পেRussian: темпеJapanese: テンペVietnamese: tempe - đậu nành lên men (tempe)Korean: 템페Turkish: tempeUrdu: ٹیمپےIndonesian: tempe
例句
Tempe is made from soybeans.
basic
Vegetarians often eat tempe.
basic
You can fry tempe for a tasty meal.
basic
I've never tried tempe before—how do you cook it?
natural
A spicy tempe stir-fry is my favorite dinner.
natural
Some people prefer tempe over tofu because of the texture.
natural