Porridge Meaning in English
word
ˈpɔɹədʒ
PAWR-ij
pˈɒɹɪdʒ
POR-ij
释义
A hot, soft food made by boiling grains like oats in milk or water, often eaten for breakfast.
用法与细微差别
Most common with oats ('oatmeal'), but can be made from other grains. Typical for British English; in American English, 'oatmeal' is more common. Sometimes used as comfort food or for babies. Not the same as 'soup' or 'stew'. Often combined with fruit, honey, or sugar.
Spanish: gachas - papillaPortuguese (BR): mingauPortuguese (PT): papas de aveia - papaChinese (Simplified): 粥 - 麦片粥Chinese (Traditional): 粥 - 麥片粥Hindi: दलियाArabic: عصيدةBengali: খিচুড়ি - পায়েস (শিশুদের খাবার হিসেবে)Russian: кашаJapanese: おかゆ - ポリッジVietnamese: cháoKorean: 죽Turkish: lapaUrdu: دلیہIndonesian: bubur
例句
I eat porridge for breakfast every day.
basic
She made warm porridge with honey.
basic
Children often eat porridge because it is easy to digest.
basic
It’s freezing outside—nothing beats a bowl of hot porridge!
natural
My grandmother says porridge keeps you full all morning.
natural
Some people like their porridge sweet, others add salt and butter.
natural