Oaky Meaning in English
word
ˈoʊki
OH-kee
ˈəʊki
OH-kee
释义
Describes the taste or smell of wine, whiskey, or food that has been influenced by oak barrels, giving it a woody or vanilla-like aroma or flavor.
用法与细微差别
Mostly used in wine, whiskey, and food tasting. "Oaky" can be positive or negative depending on personal preference; too much can overpower other flavors. Common in formal and professional tasting notes.
Spanish: con sabor a roble - amaderado (sabor u olor)Portuguese (BR): amadeirado (sabor ou aroma de carvalho)Portuguese (PT): amadeirado (sabor ou aroma de carvalho)Chinese (Simplified): 有橡木味的 - 帶橡木香的Chinese (Traditional): 有橡木味的 - 帶橡木香的Hindi: ओक जैसा (स्वाद या खुशबू)Arabic: بطعم البلوط - برائحة البلوطBengali: ওকি - ওক-স্বাদযুক্ত (ওক গাছের স্বাদ/ঘ্রাণ)Russian: дубовый (со вкусом дуба) - с ароматом дубаJapanese: オーキー - 樽香（たるこう）Vietnamese: mùi gỗ sồi - có vị gỗ sồiKorean: 오크향이 나는 - 오키Turkish: meşemsi - meşe aromalıUrdu: اوکی (بلوط کی خوشبو یا ذائقہ رکھنے والا)Indonesian: beraroma kayu ek - berasa kayu ek
例句
This wine tastes very oaky.
basic
The whiskey smells oaky and rich.
basic
I don't like oaky flavors in my food.
basic
Some people love a really oaky chardonnay, but I prefer mine lighter.
natural
The chef says the sauce gets its oaky notes from aging in wooden barrels.
natural
If the wine is too oaky, it can mask the fruit flavors.
natural