Fillets Meaning in English
word · lemma: fillet
释义
Fillets are flat, boneless pieces of meat or fish, usually cut thinly.
用法与细微差别
Most common for fish ('fish fillets'), but can also refer to meat or chicken. Usually used in restaurants, recipes, or food shopping. Not the same as 'steaks' (thicker) or 'chops' (with bone). Often plural: 'two fillets of cod'. 'Fillet' can be pronounced 'fill-it' (in British English) or 'fill-ay' (in French-style contexts).
例句
I bought two fillets of salmon for dinner.
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The chef prepared chicken fillets for lunch.
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Please cut the fish into fillets before cooking.
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The restaurant offers grilled sea bass fillets with lemon butter.
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You can buy frozen fish fillets at most supermarkets.
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After removing the bones, she carefully sliced the meat into thin fillets.
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