Suet Meaning in English
word
释义
Suet is the hard, white fat found around the kidneys and loins of cows or sheep. It is used in cooking, especially for making traditional pastries, puddings, and some bird foods.
用法与细微差别
'Suet' is mainly used in British English cooking and is uncommon in American kitchens. It refers specifically to raw animal fat, not plant fats or soft fats. Collocations include 'suet pudding', 'suet crust', and 'suet dumplings'. Not the same as general 'lard' or 'tallow', which come from different parts or are processed.
例句
Add suet to the flour to make the pastry crust tender.
basic
The traditional pudding uses suet instead of butter.
basic
You can buy suet at the butcher’s shop.
basic
My grandmother’s secret to delicious dumplings is adding a little suet to the dough.
natural
Some birds love to eat cakes made from suet during winter.
natural
It’s hard to find fresh suet at grocery stores these days.
natural