Souffles Meaning in English

word · lemma: souffle

US

suˈfɫeɪ

soo-FLAY

UK

suːˈfleɪz

soo-FLAYZ

释义

Souffles are baked dishes made with eggs and other ingredients, known for rising and becoming fluffy in the oven. They can be sweet or savory.

用法与细微差别

Used mainly in culinary contexts and restaurants. Pronounced 'soo-FLAY.' Typically appears as a plural on menus ('cheese souffles'). Can refer to both dessert and savory dishes.

• Spanish: soufflés
• Portuguese (BR): suflês
• Portuguese (PT): suflês
• Chinese (Simplified): 舒芙蕾
• Chinese (Traditional): 舒芙蕾
• Hindi: सुफ्ले
• Arabic: سوفليه
• Bengali: সুফলে
• Russian: суфле
• Japanese: スフレ
• Vietnamese: suflê
• Korean: 수플레
• Turkish: souffle - sufle
• Urdu: سوفلے
• Indonesian: souffle - sufle

例句

Chocolate souffles are my favorite dessert.

basic

The restaurant serves cheese souffles every Friday.

basic

Souffles need to be eaten quickly before they fall.

basic

Every time I bake souffles, I worry they won't rise.

natural

Their lemon souffles were light as air—absolutely perfect!

natural

Let me know which of the souffles you liked best after dessert.

natural