Macerated Meaning in English
word · lemma: macerate
ˈmæsəˌreɪtɪd
MAS-uh-ray-tid
mˈæsəɹˌeɪtɪd
MAS-uh-ray-tid
释义
Soaked or softened in liquid, usually to make food, plants, or tissues softer or to extract flavors or substances.
用法与细微差别
Used in cooking, chemistry, and medicine. Common pairs: 'macerated fruit', 'macerated herbs', 'macerated tissue'. Mostly formal and technical; in recipes or scientific writing, not everyday speech.
Spanish: maceradoPortuguese (BR): maceradoPortuguese (PT): maceradoChinese (Simplified): 浸泡Chinese (Traditional): 浸泡Hindi: भीगा हुआArabic: منقوعBengali: ভেজানো - নরম করাRussian: замоченный - размягчённыйJapanese: 浸した - 柔らかくしたVietnamese: ngâm mềm - làm mềmKorean: 절인 - 불린Turkish: ıslatılmış - yumuşatılmışUrdu: بھگویا ہوا - نرم کیا گیاIndonesian: direndam - dilunakkan
例句
The chef served macerated strawberries with cream.
basic
The leaves were macerated to make herbal tea.
basic
The fruit is macerated in sugar overnight.
basic
After hours in wine, the pears were perfectly macerated.
natural
The recipe says the berries should be macerated before adding to the pie.
natural
The botanist studied the macerated plant samples under a microscope.
natural