"spiced" in Chinese (Traditional)

• 加香料的
• 加調味料的

Definition

用來形容加了肉桂、胡椒或丁香等香料調味的食物或飲料。通常意味著味道更有趣、更溫暖或更豐富。

Usage Notes (Chinese (Traditional))

常用於形容來自不同國家的食物。常見短語有：'spiced tea'、'spiced wine'、'spiced cake'。不一定是辣的，主要指添加了香料，味道可以是甜的、溫暖或芳香的。

Examples

The chef made a spiced soup for dinner.

廚師做了一道**加香料的**湯當晚餐。

I like to drink spiced tea in the winter.

我喜歡冬天喝**加香料的**茶。

The cake was spiced with cinnamon and cloves.

這塊蛋糕用肉桂和丁香**加了香料**。

She brought some homemade spiced apple cider to the party.

她帶了自製的**加香料的**蘋果酒去參加派對。

This curry is really spiced just right—not too strong, not too weak.

這個咖哩的**香料**味剛好——不會太重也不會太淡。

You should try their spiced pumpkin soup—it's famous here.

你應該試試他們的**加香料的**南瓜湯——這裡很有名。