"parsnip" in Chinese (Traditional)

• 歐洲防風草
• 歐洲蘿蔔

Definition

歐洲防風草是一種長而淺色的根類蔬菜，外形類似胡蘿蔔，但顏色為白色或奶油色，味道帶有甜味和堅果香。

Usage Notes (Chinese (Traditional))

「歐洲防風草」在英國菜餚中較常見，在中文地區不常見。常用於湯、燉菜或烘烤。不要與「蘿蔔」或「紅蘿蔔」混淆。

Examples

I bought a parsnip at the market.

我在市場買了一根**歐洲防風草**。

The parsnip is white and looks like a carrot.

**歐洲防風草**是白色的，看起來像紅蘿蔔。

We put parsnips in the soup.

我們在湯裡放了**歐洲防風草**。

Roasted parsnips are my favorite winter side dish.

烤**歐洲防風草**是我冬天最喜歡的配菜。

Have you ever tried parsnip chips? They're surprisingly sweet.

你喫過**歐洲防風草**薯片嗎？意外地很甜。

Some people mix parsnip with mashed potatoes for extra flavor.

有些人會把**歐洲防風草**和馬鈴薯泥混合，味道更豐富。