"flours" in Chinese (Traditional)

• 麵粉（複數）

Definition

麵粉是由穀物、種子或根部磨製成的粉末，主要用於烘焙和烹調。"麵粉（複數）"指的是多種不同種類的麵粉。

Usage Notes (Chinese (Traditional))

"Flours" 多半用在談論不同種類的麵粉時，如「小麥麵粉與玉米麵粉」。常見於食譜或商品標籤。單一種類或泛指時用 "flour"。

Examples

We have many types of flours in the kitchen.

廚房裡有許多種**麵粉**。

Some flours are made from rice, while others come from wheat.

有些**麵粉**是用米做的，有些則來自小麥。

You can find gluten-free flours at the store.

你可以在商店買到無麩質**麵粉**。

The bakery uses several different flours to make their bread taste unique.

麵包店用不同種類的**麵粉**做出特色風味的麵包。

With all these specialty flours, baking has never been more fun!

有了這些特殊的**麵粉**，烘焙變得比以往都有趣！

Health stores now offer a wide range of flours, from almond to coconut.

健康食品店現在販售各種**麵粉**，從杏仁到椰子都有。