"chopsticks" in Chinese (Traditional)
筷子
Definition
一對細長的棍子,通常用木頭或塑料製成,是亞洲許多國家用來夾食物的餐具。
Usage Notes (Chinese (Traditional))
'chopsticks' 總是指一對,通常與中餐、日餐、韓餐等亞洲料理相關。說法習慣是用複數,不能指單根。
Examples
He learned how to use chopsticks in Japan.
他在日本學會了用**筷子**。
Please pass me the chopsticks.
請把**筷子**遞給我。
I can't eat rice with chopsticks.
我不會用**筷子**喫飯。
Using chopsticks was tricky at first, but now it's easy.
剛開始用**筷子**很難,現在很容易了。
Don't worry, forks are available if you can't handle chopsticks.
別擔心,不會用**筷子**的話可以用叉子。
Some people collect fancy chopsticks from different countries.
有些人會收藏各國華麗的**筷子**。