"dumplings" Chinese (Traditional) में

餃子餛飩團子

परिभाषा

以麵團包裹肉、蔬菜或甜餡的小點心，經常用煮、蒸、煎等方式料理。很多文化都很受歡迎，可作為主菜或配菜。

"Dumplings" 在英文涵蓋多種不同文化的食物，像是中國餃子、東歐餃子，或燉湯裡的麵糰球。既可以是包餡或不包餡，常與‘喫’、‘包’、‘蒸’等動詞連用。

We made dumplings for dinner last night.

昨晚我們做了**餃子**當晚餐。

Chinese dumplings are often filled with pork and vegetables.

中國的**餃子**常常包有豬肉和蔬菜。

My grandmother likes to cook dumplings in soup.

我奶奶喜歡在湯裡煮**餛飩**。

I'm craving some hot dumplings on a cold day like this.

像今天這麼冷的天，真想來點熱呼呼的**餃子**。

These homemade dumplings taste so much better than the frozen ones.

自製的**餃子**比冷凍的好喫多了。

If you go to that restaurant, you have to try their shrimp dumplings.

去那家餐廳一定要試他們的蝦**餃子**。