"swizzle" in Chinese (Traditional)

• 攪拌（飲料）- 斯威茲雞尾酒

Definition

用棒子或類似工具快速攪拌飲料。也可以指一種稱為「斯威茲」的熱帶雞尾酒。

Usage Notes (Chinese (Traditional))

主要用於酒吧或調酒情境，“swizzle stick”是一種常用工具。作為名詞時，是加勒比海的傳統雞尾酒。日常會話中很少用到，除非談論飲品。

Examples

Use a stick to swizzle your drink for better flavor.

用棒子**攪拌**你的飲料，味道會更好。

The bartender will swizzle the cocktail before serving.

調酒師會在上桌前**攪拌**雞尾酒。

A classic swizzle is famous in the Caribbean.

經典的**斯威茲雞尾酒**在加勒比很有名。

She watched the bartender expertly swizzle her rum punch.

她看著調酒師熟練地**攪拌**她的蘭姆潘趣酒。

Don't forget to give your iced tea a good swizzle before drinking!

喝之前別忘了好好**攪拌**你的冰茶！

When you swizzle the mixer fast enough, the drink gets frothy on top.

如果你**攪拌**混合器夠快，飲料上面會起泡沫。