"specialties" in Chinese (Traditional)

• 特色菜
• 專長

Definition

特色菜指一個人或地方特別擅長或知名的事物，通常是一項技能、領域，或餐廳的招牌菜。

Usage Notes (Chinese (Traditional))

通常為複數。常用於美食（如『house specialties』指餐廳招牌菜）、專業領域（如『醫學專長』）、技能。餐廳中與『特別』或『專家』不同。

Examples

This restaurant is famous for its specialties.

這家餐廳以其**特色菜**聞名。

The doctor has two specialties: cardiology and pediatrics.

這位醫生有兩個**專長**：心臟病學和兒科。

What are the house specialties here?

這裡的本店**特色菜**是什麼？

Each region has its own unique specialties that you can't find elsewhere.

每個地區都有自己獨特的**特色菜**，其他地方喫不到。

I always like to try the local specialties when I travel.

我旅行時總喜歡嘗試當地的**特色菜**。

Her specialties include baking amazing cakes and organizing events.

她的**專長**包括烘焙美味蛋糕和組織活動。