"spatulas" in Chinese (Simplified)

刮刀锅铲

Definition

刮刀是厨房工具，带有扁平且柔软的刀片，用于翻动、拿起或涂抹食物。

“刮刀”与“锅铲”都可被称为spatula，不同类型用途不同。英文中指多种厨房用途，不要和“勺子”混淆。

We have several spatulas in the kitchen drawer.

我们厨房抽屉里有几把**刮刀**。

The chef uses different spatulas for eggs and pancakes.

厨师用不同的**刮刀**煎蛋和煎饼。

Please wash the spatulas after baking.

请在烘焙后清洗**刮刀**。

I keep my silicone spatulas right next to the stove for easy access.

我把硅胶**刮刀**放在炉子旁边，方便随时用。

We lost a couple of spatulas during the last barbecue.

我们上次烧烤时丢了几把**刮刀**。

There are so many kinds of spatulas now—some are perfect for baking, others for grilling.

现在有很多种**刮刀**——有的适合烘焙，有的适合烧烤。