"skinless" in Chinese (Traditional)

• 去皮的

Definition

「去皮的」是指去掉了外皮的食物，通常用來形容沒有皮的肉類、水果或蔬菜。

Usage Notes (Chinese (Traditional))

主要用於描述食物包裝和烹飪，特別是肉類（如「去皮雞胸肉」）。經常用在名詞前，不與「去殼」混用（如堅果）。

Examples

Please buy some skinless chicken breasts.

請買一些**去皮的**雞胸肉。

I like skinless almonds in my salad.

我喜歡在沙拉裡加**去皮的**杏仁。

You should peel tomatoes to make them skinless for the sauce.

你應該把番茄去皮，做成**去皮的**醬料用。

Many people prefer skinless chicken for health reasons.

許多人為了健康更喜歡喫**去皮的**雞肉。

I can only eat skinless sausages because of my allergy.

由於過敏，我只能喫**去皮的**香腸。

Did you know you can buy skinless fish fillets at the market?

你知道在市場可以買到**去皮的**魚片嗎？