"rind" in Chinese (Simplified)
外皮果皮皮
Definition
某些水果、奶酪或食物的坚硬外皮或表皮。
Usage Notes (Chinese (Simplified))
通常用于带有较厚外皮的水果（西瓜、柠檬）或奶酪（如“cheese rind”）。不要用于苹果或土豆等较薄的皮，用“peel”或“skin”更合适。
Examples
The rind of the watermelon is very thick.
西瓜的**外皮**非常厚。
You should not eat the lemon rind.
你不应该吃柠檬的**外皮**。
Some cheeses have a hard rind.
有些奶酪有很硬的**外皮**。
He made candy from orange rind.
他用橙子的**外皮**做了糖果。
Don’t throw away the cheese rind; it adds flavor to soup.
不要扔掉奶酪**外皮**，它能给汤增添风味。
The melon was juicy, but its rind was tough and bitter.
甜瓜很多汁，但**外皮**又硬又苦。