"marinated" in Chinese (Traditional)

• 醃製的

Definition

在烹飪前用調味液（通常包含香料、香草或醋）浸泡，使食物更加入味和軟嫩。

Usage Notes (Chinese (Traditional))

常用於肉類、魚或蔬菜，作為形容詞，例如「醃製雞肉」。強調準備過程，而非烹飪方法。表示食物因浸泡調味更美味或柔嫩。

Examples

The chef served marinated chicken for dinner.

主廚晚餐上了**醃製**雞肉。

I like to eat marinated vegetables in my salad.

我喜歡在沙拉裡喫**醃製的**蔬菜。

The fish was marinated overnight.

魚**醃製**了一整晚。

Those marinated mushrooms are packed with flavor!

這些**醃製的**蘑菇非常有味道！

Have you tried the marinated tofu at this restaurant?

你在這家餐廳嘗過**醃製的**豆腐嗎？

The meat tastes better when it's marinated for a few hours first.

肉先**醃製**幾個小時味道更好。