"abalone" in Chinese (Traditional)
鮑魚
Definition
一種可食用的海螺,殼扁平,肉質鮮美,內殼色彩繽紛。鮑魚在許多文化中被視為珍饈。
Usage Notes (Chinese (Traditional))
「鮑魚」常見於餐飲、海產市場及高級料理中。殼常用於飾品製作。別混淆普通「海螺」或「蛤蜊」。在食品語境下可當作不可數名詞。
Examples
Abalone is a popular seafood in many Asian countries.
**鮑魚**在許多亞洲國家都是受歡迎的海鮮。
The shell of an abalone is shiny and colorful.
**鮑魚**的殼非常閃亮且色彩繽紛。
People often eat abalone during special occasions.
人們常在特殊場合喫**鮑魚**。
It's hard to find fresh abalone at regular supermarkets.
在一般超市很難買到新鮮的**鮑魚**。
My grandmother loves making soup with dried abalone.
我奶奶喜歡用乾**鮑魚**煲湯。
If you visit California, try the grilled abalone—it’s amazing!
去加州一定要試試烤**鮑魚**,真的很棒!