Paella Meaning in English
word
paɪˈ(j)ɛlə
py-EH-luh
paɪˈɛlɐ
py-EH-luh
Definition
A traditional Spanish dish made of rice, saffron, and a mix of seafood, meat, and vegetables, usually cooked in a wide, shallow pan.
Usage & Nuances
"Paella" is both the name of the dish and the pan it is cooked in. It is originally from Valencia, Spain. Common variations include seafood, chicken, or mixed paella. In English, it is pronounced 'pah-eh-ya' or 'pie-ay-ya'. Rarely pluralized.
Spanish: paellaPortuguese (BR): paelhaPortuguese (PT): paelhaChinese (Simplified): 西班牙海鲜饭 - 帕埃利亚Chinese (Traditional): 西班牙海鮮飯 - 帕埃利亞Hindi: पाएलाArabic: باييلاBengali: পায়েয়াRussian: паэльяJapanese: パエリアVietnamese: paellaKorean: 파에야Turkish: paella - paella tavası (yemek pişirme kabı)Urdu: پائیلاIndonesian: paella
Example Sentences
We ate delicious paella at the new Spanish restaurant.
basic
Paella is usually made with seafood or chicken.
basic
My favorite Spanish food is paella.
basic
Have you ever tried homemade paella? It's amazing!
natural
Everybody gathered around the table to share the giant paella.
natural
When we visited Valencia, we tasted the most authentic paella ever.
natural