How to Pronounce "mornay"
word
mɔrˈneɪ
mor-NAY
mɔːˈneɪ
maw-NAY
Definition
Mornay is a creamy cheese sauce, usually made from béchamel (white sauce) with grated cheese added, often used in French cuisine.
IPA Transcription
American English
mɔrˈneɪ
British English
mɔːˈneɪ
Simplified Pronunciation
US
mor-NAY
UK
maw-NAY
Listen in Context
The chef made a delicious mornay sauce for the vegetables.
I tried macaroni with mornay at the French restaurant.
Mornay is made with cheese and béchamel sauce.
For our dinner party, I baked salmon topped with mornay sauce.