Sparerib Meaning in English
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Definition
A sparerib is a cut of pork taken from the rib section, usually cooked by barbecuing, roasting, or grilling. It typically refers to the meat and bone together, served as a savory dish.
Usage & Nuances
Common in American and Chinese cuisine; often refers to pork unless otherwise specified. In the US, 'spareribs' are usually barbecued with sauce. In Chinese cuisine, can be braised, steamed, or fried. Always used as a plural or in 'a rack of spareribs'.
Example Sentences
We ordered spareribs at the barbecue restaurant.
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She grilled some spareribs for dinner.
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Chinese-style spareribs are sweet and sticky.
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I can never resist ordering spareribs when they're on the menu.
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The chef slow-cooked the spareribs until the meat fell off the bone.
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Have you ever tried Korean spicy spareribs? They're amazing!
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