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Shallots Meaning in English

word · lemma: shallot

ʃəˈlɑt͡s
shuh-LAHTS
ʃˈælɒts
SHAL-ots

Definition

A shallot is a small, mild-tasting vegetable in the same family as onions and garlic. It is often used in cooking to add a delicate flavor to dishes.

Usage & Nuances

"Shallots" are more delicate and sweeter than regular onions. Often used in French, Southeast Asian, and gourmet cooking; generally not the same as green onions/scallions, which can confuse learners. Common in recipes: "finely chopped shallots," "caramelized shallots."

Example Sentences

I bought some shallots for the recipe.

basic

Shallots taste sweeter than onions.

basic

Chop the shallots into small pieces.

basic

If you don't have shallots, you can use onions instead.

natural

The chef added caramelized shallots on top of the steak.

natural

I love using shallots in salad dressings—they give a subtle flavor.

natural