Anchovy Meaning in English
word
Definition
A small, salty fish often used in Mediterranean and Asian cooking, especially as a topping or flavoring ingredient.
Usage & Nuances
Usually plural ('anchovies') when talking about food servings. Common in pizza toppings ('anchovy pizza'), Caesar salad dressing, and spreads. Strong, salty flavor—often an acquired taste. Not to be confused with 'sardine', which is larger and less salty.
Example Sentences
I don't like anchovy on my pizza.
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The chef added anchovy to the salad dressing.
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Anchovy is a key ingredient in some sauces.
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This pasta tastes amazing because of the little bit of anchovy they put in the sauce.
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Some people can't stand the strong taste of anchovy, but others love it.
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Could you please leave off the anchovy on my half of the pizza?
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