Roe Meaning in English
word
ˈɹoʊ
ROH
ɹˈəʊ
ROH
Definição
Roe is a mass of eggs from fish or some marine animals, often eaten as food.
Uso & Nuances
Mostly used in cooking and food contexts. Common types include salmon roe and sturgeon roe (caviar). Not to be confused with 'deer roe' (the animal; rare, archaic use). Refers specifically to eggs, not adult fish.
Spanish: hueva (de pescado)Portuguese (BR): ovas (de peixe)Portuguese (PT): ovas (de peixe)Chinese (Simplified): 鱼子 (鱼的卵)Chinese (Traditional): 魚子 (魚的卵)Hindi: मछली के अंडेArabic: بيض السمكBengali: মাছের ডিম - কেভিয়ারRussian: икраJapanese: 魚卵 - イクラVietnamese: trứng cáKorean: 어란Turkish: balık yumurtasıUrdu: مچھلی کے انڈےIndonesian: telur ikan
Frases de Exemplo
Salmon roe is bright orange and very popular in Japan.
basic
People sometimes eat cod roe for breakfast.
basic
Sturgeon roe is used to make caviar.
basic
Have you ever tasted flying fish roe on sushi?
natural
This dip is made from smoked roe and lemon juice.
natural
Some people think roe is a delicacy, while others don't like the texture at all.
natural