"spiced" in Chinese (Simplified)
加香料的加调料的
Definition
用来形容用肉桂、胡椒或丁香等香料调味过的食物或饮料。通常意味着味道更有趣、更温暖或更复杂。
Usage Notes (Chinese (Simplified))
常用于形容世界各地的食物。常见搭配有“spiced tea”、“spiced wine”、“spiced cake”。这里不是指辣味,而是指有香料风味,常带甜味、温暖或芳香。
Examples
The chef made a spiced soup for dinner.
厨师做了一道**加香料的**汤作为晚餐。
I like to drink spiced tea in the winter.
我喜欢冬天喝**加香料的**茶。
The cake was spiced with cinnamon and cloves.
这块蛋糕用肉桂和丁香**加了香料**。
She brought some homemade spiced apple cider to the party.
她带了一些自制的**加香料的**苹果酒来参加聚会。
This curry is really spiced just right—not too strong, not too weak.
这个咖喱**加香料**刚刚好——不浓也不淡。
You should try their spiced pumpkin soup—it's famous here.
你应该试试他们的**加香料的**南瓜汤——这里很有名。