"spareribs" in Chinese (Traditional)
排骨
Definition
排骨是指豬下肋部的肉,通常用醬料烤或燉製。
Usage Notes (Chinese (Traditional))
“排骨” 通常指豬肉。在美國燒烤和中餐很常見,不要和“baby back ribs”(嫩豬肋排)混淆。
Examples
We had spareribs for dinner last night.
我們昨晚喫了**排骨**。
He ordered spareribs at the restaurant.
他在餐廳點了**排骨**。
Spareribs are usually cooked on the grill.
**排骨**通常在烤架上烹飪。
The spareribs at that barbecue place are finger-licking good.
那家燒烤店的**排骨**真的讓人回味無窮。
Whenever I visit, my uncle makes his famous honey-glazed spareribs.
每次我去,我叔叔都會做他著名的蜜汁**排骨**。
Can you believe they served spicy spareribs as an appetizer?
你能相信他們把辣味**排骨**當開胃菜嗎?