"pilaf" in Chinese (Traditional)

• 燴飯
• 披拉夫

Definition

用調味高湯煮成的米飯，通常會加入蔬菜、肉類或香料。'燴飯'在中東、中亞和地中海等地相當常見。

Usage Notes (Chinese (Traditional))

「燴飯」指的是用高湯煮成，通常比一般白飯或炒飯更正式。英語中的 'pilaf'、'pilau'、'pulao' 都指這種特定的烹飪方式。

Examples

I made chicken pilaf for dinner.

我晚餐做了雞肉**燴飯**。

Pilaf is usually served with meat or vegetables.

**燴飯**通常會搭配肉類或蔬菜一起食用。

She likes to order lamb pilaf at restaurants.

她喜歡在餐廳點羊肉**燴飯**。

Have you ever tried making your own pilaf from scratch?

你試過自己從頭開始做**燴飯**嗎？

The best thing about pilaf is how you can add whatever you like—spices, vegetables, or nuts.

**燴飯**最棒的就是能隨心所欲加香料、蔬菜或堅果。

Whenever I visit my grandmother, she always cooks her special pilaf recipe for me.

每次我去奶奶家，她總是為我煮她拿手的**燴飯**。