"knishes" in Chinese (Traditional)

• 克尼什（猶太小喫）

Definition

克尼什是一種傳統猶太食物：包裹馬鈴薯、肉、起司或其他餡料的點心，可以烘焙或油炸。

Usage Notes (Chinese (Traditional))

常見於猶太料理與東歐菜餚。單數是knish，複數是knishes。多作為小喫或前菜，常見餡料有馬鈴薯、肉類或起司，在紐約熟食店特別受歡迎。

Examples

I ate two potato knishes for lunch.

我午餐喫了兩個馬鈴薯**克尼什**。

Grandma makes homemade knishes every holiday.

奶奶每逢節日都會做自製的**克尼什**。

The bakery sells fresh knishes every morning.

麵包店每天早上都賣新鮮的**克尼什**。

Have you ever tried the meat knishes at that deli on Main Street?

你試過主街那間熟食店的肉**克尼什**嗎？

After school, we stopped for hot knishes on the way home.

放學後，我們回家路上買了熱**克尼什**。

The chef filled the knishes with mushrooms and onions for a special twist.

主廚用蘑菇和洋蔥填充了**克尼什**，為其增添特色風味。