"condiment" in Chinese (Traditional)

• 調味品

Definition

添加到食物中以增加風味的物質，如鹽、番茄醬或芥末。

Usage Notes (Chinese (Traditional))

“Condiment” 多用於正式或餐飲場合，專指餐桌上加的調味品，如醬油、番茄醬、芥末，不包括烹飪時用的香料（spice）。常與“sauce”或“seasoning”區分開。

Examples

Salt is a common condiment.

鹽是一種常見的**調味品**。

Ketchup is my favorite condiment for fries.

番茄醬是我喫薯條時最喜歡的**調味品**。

Please pass the condiments.

請把**調味品**遞給我。

Do you want any condiments with your burger?

你的漢堡要加什麼**調味品**嗎？

Every table at the restaurant has a tray of condiments.

餐廳每張桌子都有一盤**調味品**。

Soy sauce is the perfect condiment for sushi.

醬油是壽司的絕佳**調味品**。