How to Pronounce "fermented"
word
fɝˈmɛntəd
fer-MEN-tid
fɜːmˈɛntɪd
fur-MEN-tid
Definition
Describes food or drink that has undergone fermentation, a natural process where bacteria or yeast break down sugars, often to preserve or add flavor.
IPA Transcription
American English
fɝˈmɛntəd
British English
fɜːmˈɛntɪd
Simplified Pronunciation
US
fer-MEN-tid
UK
fur-MEN-tid
Listen in Context
Yogurt is made from fermented milk.
Kimchi is a popular fermented vegetable dish from Korea.
Sauerkraut is made by letting cabbage become fermented.
A lot of trendy health foods these days are fermented, like kombucha.