"seasonings" in Chinese (Traditional)

• 調味料

Definition

調味料是指像鹽、香草或香料這類物質，用來增添食物的味道。

Usage Notes (Chinese (Traditional))

“Seasonings”泛指所有能增加食物味道的東西，特別是鹽、胡椒和香料，常以複數使用。別與“醬料”混淆。常見搭配：'add seasonings'（加調味料）、'mixed seasonings'（混合調味料）。可以是乾的或新鮮的。

Examples

Please add some seasonings to the soup.

請給湯加一些**調味料**。

Different cultures use different seasonings in their food.

不同文化會用不同的**調味料**烹煮食物。

She bought a set of seasonings at the market.

她在市場買了一組**調味料**。

Do you like spicy seasonings on your food?

你喜歡在食物裡加辣的**調味料**嗎？

He always keeps a variety of seasonings in his kitchen.

他廚房裡總是備著各種各樣的**調味料**。

It’s amazing how just a few seasonings can change the whole flavor of a dish.

只用幾種**調味料**就能讓一道菜的味道完全不同，真的很神奇。