"pipkin" in Chinese (Simplified)
小炖锅小锅
Definition
pipkin 是一种带把的小陶锅或金属锅，通常用于火上烹饪。
Usage Notes (Chinese (Simplified))
“pipkin” 是历史性或古老用词，现在主要出现在古代烹饪、文学或博物馆文献中。一般不用来指代现代炊具。
Examples
The stew simmered in the pipkin over the fire.
炖菜在火上的**小炖锅**里慢慢煮着。
She poured the soup from the pipkin into bowls.
她把汤从**小炖锅**倒进了碗里。
A pipkin was used to cook simple meals.
过去用**小炖锅**煮简单的饭菜。
In medieval times, everyone had a pipkin for daily cooking.
中世纪时，每个人都有一个**小炖锅**来日常做饭。
The old cookbook explained how to use a pipkin for sauces and soups.
那本老食谱解释了如何用**小炖锅**煮酱汁和汤。
If you visit a historical village, you might see a pipkin hanging over the hearth.
如果你参观历史村庄，可能会看到**小炖锅**挂在壁炉上。